Chef Base

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Designed to maximize your space and provide quick access to ingredients, chef bases are your streamlined kitchen solution. We offer premium-brand single and double section chef base coolers in a variety of sizes to meet your commercial kitchen’s needs. Shop now to experience the versatility of this storage and prep tool.

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The Versatility and Functionality of Chef Base Refrigerators

The two-in-one design of chef bases make them essentials for any size commercial kitchen. Ideal for restaurants, hotels, and cafeterias, chef base coolers increase efficiency by offering the kitchen added storage and easy access to perishable food and ingredients. Find heavy-duty chef bases made with customizable temperature control at Brumback Restaurant Equipment and Supply, Northern Alabama and Southern Tennessee’s top choice for economical restaurant equipment. Finance with us today.

Atosa single section chef base refrigerator

FAQs

What features should I look for when buying a chef base refrigerator?

Size is a vital factor, considering it needs to comfortably fit into your layout and handle your kitchen’s volume of food. You should also look for a high-quality construction like stainless steel to ensure durability and longevity, temperature controls, and an efficient cooling system.

What are the benefits of having a chef base in my commercial kitchen?

Chef bases make prepping faster and easier, keep food fresh, streamline the workflow, and maximize kitchen space – which is especially useful for smaller commercial kitchens.

What’s the difference between chef bases and refrigerated prep tables?

While they both offer commercial refrigeration, chef bases are typically used to hold cooking equipment and smallwares on the top with the food placed beneath/inside the fridge. Refrigerated prep tables also offer kitchens added prep space, hold food inside the fridge, but these have the option to use drop-in fridge space on top to hold salad and sandwich ingredients, pizza toppings, and other easy-to-grab food items.

Complete Your Commercial Kitchen Set-Up

Every commercial kitchen needs high-quality equipment and supplies that can keep up when demand is high. As a trusted restaurant equipment supplier with decades of industry experience, Brumback Restaurant Equipment and Supply can help. In addition to our strong technical expertise, we have a wide variety of restaurant cooking equipment, commercial plumbing supplies, chef base refrigerators, and more. Call 256-353-8847 to talk to an expert.