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Restaurant Cooking Equipment

43 products

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Whether you’re opening your first restaurant or maintaining an existing kitchen, you need durable industrial cooking equipment to keep turning out the dishes your patrons love. Brumback Restaurant Equipment and Supply understands the unique needs of family restaurants, national chains, and everything in between. That’s why we only offer the best in restaurant supplies. Visit our store in Decatur, AL or shop online!

Food Preparation Equipment

Nemco 57500 Square Easy Chopper 3 vegetable chopper

Food preparation equipment can speed up your prep line and standardize your processes.

Commercial Stoves

Cook Rite ATSP-18-12L double stock pot stove

With countertop cooking equipment, you can optimize your available line space.

Restaurant Fryers

Prioritize safety and function with a high-quality deep fryer.

Commercial Ranges

Cook Rite AGR-6B24GR 60 inch gas range with six open burners and a griddle

The range is the heart of a commercial kitchen — choose a model that will withstand the test of time.

Restaurant Convection Ovens

Cook Rite CTCO countertop convection oven

Discover restaurant convection ovens that fit your needs—from full-size or half-size to countertop and bakery depth.

Showing 25 - 43 of 43 products

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Innovative Cooking Equipment

With the right restaurant cooking equipment, your talented kitchen staff can whip up customer favorites with ease. Plus, today’s tools — fryers, ranges, ovens, and prep equipment — tout the most up-to-date safety features, peak energy efficiency, and precise controls. If you’re looking to enhance safety and the culinary experience in your kitchen, consider upgrading your commercial restaurant equipment to today’s high standards.

FAQs

What cooking equipment is needed in a restaurant?

Today’s commercial kitchens typically include:

Commercial refrigeration equipment (coolers and freezers)
Ovens
Commercial gas ranges
Range hoods and ventilation
Mixers
Food processors and blenders
Counters and prep benches
Safety equipment (e.g., aprons, gloves, and fire extinguishers)
Industrial ice machines

What’s the difference between industrial cooking equipment and traditional kitchen appliances?

Restaurant cooking equipment is specifically designed to be durable, high-capacity, and efficient. While high-quality home appliances are well-suited to the demands of home cooking, restaurant appliances can withstand high production volume and offer improved consistency.

Why choose Brumback Restaurant Equipment and Supply for my commercial kitchen?

Our team deeply understands the needs of commercial kitchens because we have a long history in the restaurant business—since 1956! While running a successful family restaurant for nearly twenty years, we cultivated relationships with some of the best equipment suppliers in the nation — and now we can use those contacts to offer today’s restaurants equipment from premium brands. Our high-quality inventory and multi-generational expertise make us your partner of choice for your new or existing commercial kitchen.

A Top-Tier Restaurant Supply Store in Decatur, AL

While you can browse our inventory online, you can check out our tools in person and chat with experts at our restaurant supply store! We have free shipping on most products, free delivery within a 35-mile radius, and quick installation without disrupting your daily operating activities. Plus, our warehouse features over 17,000-square-feet of displays — you’re sure to find the perfect fit for your commercial kitchen.